Sucrose phosphorylase (Cat.#:AYB28206)
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Biological activity
Information
Biological activity
| Bioactivity | Sucrose phosphorylase is a bacterial transglucosidase that catalyzes the conversion of sucrose and phosphate into α-D-glucose-1-phosphate and D-fructose. The glucosylated Sucrose phosphorylase can also be hydrolyzed into α-D-glucose, or transfer the glucoyl to the hydroxyl group of the receptor, and then decomposed into new α-D-glucoside products. The enzymatic activity of base phosphorylase to substrate and product is weak. |
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| CAS | 9074-06-0 |
| Transportation | Room temperature in continental US; may vary elsewhere. |
| Storage | Please store the product under the recommended conditions in the Certificate of Analysis. |
Information
| Intro | Sucrose phosphorylase 是一种细菌转葡糖苷酶，催化蔗糖和磷酸盐转化为 α-D-葡萄糖-1-磷酸和 D-果糖。葡糖基化的 Sucrose phosphorylase 还可水解生成 α-D-葡萄糖，或把葡糖基转移至受体的羟基，而分解生成新的 α-D-葡萄糖苷产物。Sucrose phosphorylase 对底物和产物的水解酶活性弱。 |
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| Synonym | SP |