生物活性 | Tannase, also known as tanninyl hydrolase, is an enzyme that can hydrolyze ester bonds and tannic acid side bonds, releasing glucose and gallic acid, and is outstanding in clarifying wine and fruit juice. |
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CAS | 9025-71-2 |
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运输条件 | Room temperature in continental US; may vary elsewhere. |
保存条件 | Please store the product under the recommended conditions in the Certificate of Analysis. |
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