| 生物活性 | Agar is a jelly like substance that contains agarose and agar gel. Agar can be isolated from the cell walls of red algae species such as Gelidium and Gracilaria (Ogonori). The gelation and melting of Agar is based on the hydrogen bridge (physical gels), so the gelation is reversible. Agar is widely used in food additives, plant tissue culture, microorganisms culture media, fingerprint recognition, and medical fields. |
|---|---|
| CAS | 9002-18-0 |
| 中文名称 | 细菌琼脂 |
| 分子量 | |
| 体外研究 | 负载磺胺甲二唑的琼脂珠的制备 The accuracy of these methods have not been independently confirmed. They are for reference only. |
| 体内研究 | |
| 形式 | |
| 运输条件 | Room temperature in continental US; may vary elsewhere. |
| 保存条件 | Please store the product under the recommended conditions in the Certificate of Analysis. |
| 溶解性 |
| 纯度 | |
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| 说明书 |
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